Welcome to Eat Across Canada, where it's all about food, restaurant cuisine, wine, beer, accommodations, bed & breakfasts, spas and travel across Canada.

You know... the finer things in life... From Newfoundland Cod cheeks and traditional Screech to East Coast lobster and fiddleheads. Maple syrup, Poutine and bring your own bottle in Quebec. C'est la Vie! Ontario's Niagara wine region and Toronto's St. Lawrence Market and dozens of restaurants reflecting the multicultural makeup of TO. In Manitoba, Winnipeg Goldeye and The Forks for food. Saskatchewan fowl suppers, Edmonton's hearty Ukrainian delights and Calgary Alberta's stampede of cowboy cookin'. The Okanagan Wine Festival, Vancouver's Granville Market, and wild salmon done a hundred ways on Vancouver Island. North of the 60th parallel, The Yukon, Northwest Territories and Nunavut offer their versions of food steeped in the history and traditions of their people.
Eat Across Canada is THE place for those who love good food and travel and everyone in the food and hospitality industry from coast to coast in Canada.